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Keto Bread Recipe: 9 Delicious Low Carb Bread Recipes

9 Delicious Keto Bread Recipes to Satisfy Your Cravings

If you’re following a keto lifestyle, bread is often the one thing you miss the most.

Luckily, there’s no need to give it up entirely!

These keto bread recipes are low-carb, easy to make, and will help you stay on track while indulging your bread cravings.

 

 

1. Almond Flour Bread

Almond Flour Bread

 

From lowcarbyum.com

This soft, moist bread is a staple for keto dieters.

Made with almond flour, it’s low-carb yet has a texture similar to traditional bread.

Whether you’re making toast, sandwiches, or garlic bread, this recipe is versatile enough to satisfy all your bread cravings without throwing you out of ketosis.

 

Carb Content: 2g net carbs per slice


Ingredients:

  • 2 cups almond flour
  • 1/4 cup melted butter
  • 4 large eggs
  • 1 tbsp baking powder
  • 1/2 tsp salt

 

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. Mix almond flour, baking powder, and salt in a bowl.
  3. Add eggs and melted butter, stirring until smooth.
  4. Pour batter into the pan and bake for 30-35 minutes or until golden brown.

 

 

 

2. Coconut Flour Bread

Coconut Flour Bread

 

Coconut flour bread is light, fluffy, and packed with healthy fats.

Its slightly sweet taste makes it perfect for both savory and sweet toppings.

With just 1.5g net carbs per slice, it’s a fantastic option for anyone looking for a budget-friendly, low-carb bread recipe.

 

Carb Content: 1.5g net carbs per slice


Ingredients:

  • 1/2 cup coconut flour
  • 6 large eggs
  • 1/3 cup melted coconut oil
  • 1 tsp baking powder
  • 1/4 tsp salt

 

Instructions:

  1. Preheat oven to 350°F (175°C). Grease a loaf pan.
  2. Whisk eggs, coconut oil, and salt together.
  3. Slowly add coconut flour and baking powder, stirring until smooth.
  4. Bake for 40-50 minutes until firm.

 

 

 

3. Cloud Bread

Cloud Bread

From www.wholesomeyum.com

Cloud bread is the ultimate zero-carb bread alternative.

Its airy, light texture makes it perfect for sandwiches or burger buns.

Made with just eggs and cream cheese, it’s a quick and easy recipe that’s ideal for anyone new to keto baking.

 

Carb Content: 0.5g net carbs per slice


Ingredients:

  • 3 large eggs
  • 3 tbsp cream cheese
  • 1/4 tsp cream of tartar

 

Instructions:

  1. Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
  2. Separate egg whites and yolks. Beat egg whites with cream of tartar until stiff peaks form.
  3. Mix egg yolks and cream cheese until smooth, then gently fold into egg whites.
  4. Spoon the mixture onto the baking sheet and bake for 20-25 minutes.

 

 

 

4. Keto Bagels

Keto Bagels

Check thenovicechefblog.com

 

These chewy, satisfying bagels are a keto-friendly twist on a breakfast classic.

The combination of almond flour and melted mozzarella cheese gives them a perfect doughy texture, making them ideal for toasting and topping with cream cheese or butter.

 

Carb Content: 2.5g net carbs per bagel


Ingredients:

  • 1 1/2 cups almond flour
  • 1 tsp baking powder
  • 2 cups shredded mozzarella cheese
  • 2 oz cream cheese
  • 1 large egg

 

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Melt mozzarella and cream cheese together. Mix until smooth.
  3. Combine almond flour, baking powder, and melted cheese mixture. Add the egg and knead into dough.
  4. Shape into bagels and bake for 12-15 minutes.

 

 

5. Keto Flatbread

Keto Flatbread

 

Check thesugarfreediva.com

 

This simple and quick recipe produces a soft, pliable flatbread that’s perfect for wraps, tacos, or dipping into hummus.

It’s made with a mix of almond and coconut flour, giving it a slightly nutty flavor that pairs well with any filling or topping.

 

Carb Content: 1g net carb per serving


Ingredients:

  • 1 cup almond flour
  • 1/4 cup coconut flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup water
  • 1 egg

 

Instructions:

  1. Mix almond flour, coconut flour, baking powder, and salt.
  2. Add egg and water to form a dough.
  3. Roll out flatbread and cook on a skillet over medium heat for 2-3 minutes per side.

 

 

 

6. Psyllium Husk Bread

Psyllium Husk Bread

 

Check lowcarbyum.com

 

For those who prefer a dense, hearty bread, psyllium husk bread is a must-try.

Psyllium husk adds fiber and creates a texture similar to whole-grain bread, making it ideal for toast or sandwiches while keeping net carbs low.

 

Carb Content: 2g net carbs per slice


Ingredients:

  • 1 cup almond flour
  • 1/4 cup psyllium husk powder
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 2 large eggs
  • 1/4 cup boiling water

 

Instructions:

  1. Mix almond flour, psyllium husk powder, baking powder, and salt.
  2. Add eggs and mix. Slowly add boiling water.
  3. Shape into a loaf and bake at 350°F (175°C) for 40-50 minutes.

 

 

 

7. Keto Garlic Breadsticks

Keto Garlic Breadsticks

Check out stylishcravings.com for the recipe.

 

These cheesy, garlicky breadsticks are a delicious side dish or snack.

Made with mozzarella and almond flour, they’re crisp on the outside and soft on the inside. They pair perfectly with marinara sauce for a low-carb appetizer.

 

Carb Content: 1.8g net carbs per breadstick


Ingredients:

  • 1 1/2 cups shredded mozzarella cheese
  • 3/4 cup almond flour
  • 1 egg
  • 1/2 tsp garlic powder

 

Instructions:

  1. Preheat oven to 400°F (200°C).
  2. Melt mozzarella and mix with almond flour, egg, and garlic powder.
  3. Shape into breadsticks and bake for 10-12 minutes.

 

 

 

8. Flaxseed Bread

Flaxseed Bread

 

Check wholesomeyum.com for the recipe.

 

Flaxseed bread is a fiber-packed option with a nutty flavor and dense texture.

It’s great for those looking for a low-carb bread that’s also high in omega-3 fatty acids.

Toast it for breakfast or use it as a base for avocado toast.

 

Carb Content: 1g net carb per slice


Ingredients:

  • 2 cups ground flaxseed
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 5 large eggs
  • 1/3 cup water

 

Instructions:

  1. Preheat oven to 350°F (175°C).
  2. Mix flaxseed, baking powder, and salt. Add eggs and water to form a batter.
  3. Pour into a loaf pan and bake for 30-40 minutes.

 

 

 

9. Keto Chaffle (Cheese Waffle Bread)

Keto Chaffle (Cheese Waffle Bread)

 

Check www.lowcarbnomad.com 

 

Chaffles are the ultimate quick bread replacement for sandwiches or burgers.

Made with just egg and cheese, they’re crispy, savory, and incredibly easy to whip up in under five minutes.

Customize them with herbs or spices for added flavor.

 

Carb Content: 1.5g net carbs per chaffle


Ingredients:

  • 1 large egg
  • 1/2 cup shredded mozzarella cheese

 

Instructions:

  1. Heat a waffle maker.
  2. Whisk the egg and mix in shredded mozzarella.
  3. Pour into the waffle maker and cook until crispy (about 4 minutes).

 

 

 

My Take on Easy Keto Bread Recipes


These keto bread recipes are perfect for sandwiches, snacks, or even just slathering with butter.

Whether you’re in the mood for a traditional loaf, a quick flatbread, or something creative like cloud bread, there’s a recipe here to suit your needs.

 

More Keto Recipes:

 

Easy Keto Bread Recipes

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